I believe Korean shaved ice has become more and more popular in many countries in Europe recently (maybe the US too?) and I definitely recommend you try it once if you have the chance!
Korean shaved ice, also known with its Korean name Bingsu ๋น์, is a milk-based shaved ice dessert that include many toppings (chopped fruits, red beans, mochi, ice cream, cookie etc) where you can also add condensed milk or syrup.
As you can notice from everything we can add in a Bingsu, it comes in a lot of different variations. The most traditional is called PatBingsu (ํฅ๋น์) and has red beans, condensed milk and small pieces of rice cake (๋ก tteok).
My favourite is mango bingsu, which is milk shaved ice with condensed milk and big chunks of mango
Have you ever tried bingsu? Whatโs your favourite flavour?
I LOVE BINGSUUUUUU but only the shaved milk without any toppingsโฆThey called it ๋๊ฝ๋น์ here hahaa which means snowflakes bingsu
My friend knows I love bingsu, and there are not a lot of places in Seoul that sell ๋๊ฝ๋น์ so they decided to give me bingsu maker machine on my birthday last year hahaaa